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Flavay
Plus™ is formulated to boost the brain and immune functions—
proven to boost the weak stress response in an elderly person
and calm down exaggerated stress in a healthy young person.


Until recently many believed that each antioxidant
worked separately in the body, independently of the others. We now know
that isn't true. Flavay™ recycles and significantly extends the lifetime
of vitamin C, potentiates vitamin E, and thereby creates a more powerful,
synergistic antioxidant effect in the body. Current research also
demonstrates that other antioxidants work as a team, in sequence and in a
complementary fashion.
Flavay Plus™
utilizes this dynamic with a synergistic blend of Flavay™ and
antioxidant vitamins and minerals and phytonutrients; formulated to
especially boost the brain and immune functions—thereby benefiting the whole
body.
Flavay™: a very specific, standardized
and isolated, singular polyphenol complex defined and perfected by Dr.
Jack Masquelier in France; validated by the French Ministry of Health
and documented by a library of research consisting of many patents and
hundreds of scientific papers, articles, doctorate theses, lectures and
presentations.
Flavay™ has several key actions when
consumed:
- Flavay™ is a powerfully
effective ANTIOXIDANT that recycles other antioxidants in the
body after they have quenched corrosive free radicals which
affect many tissues and conditions including cognitive
impairment and premature aging.
- Flavay™ helps to regulate
the good-bad free radical, NITRIC OXIDE, which is essential for:
normal blood circulation, coordinating activity between the
immune system and the brain, and modulating communication
between brain cells—and is thereby deeply involved in
concentration, learning and memory.
- Flavay™ inhibits the release
and synthesis of HISTAMINE, a key factor in the promotion of
INFLAMMATION; reactions associated with conditions like vascular
diseases, allergies, and arthritis.
- Flavay™ strengthens and
rebuilds COLLAGEN proteins, improving skin and blood vessel
health.
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Phosphatidyl Serine:
A naturally occurring fatty acid in the brain,
the phosphatidyl serine (Leci-PS™) in Flavay Plus™ is a natural
complex of phospholipid nutrients and fatty acids derived from soy
lecithin. Thousands of published research papers, including many published
in peer-reviewed mainstream scientific journals, at least 64 of which were
clinical studies on humans, show that phosphatidyl serine supplementation
works consistently for the brain and benefits virtually every brain
function. By boosting membrane functions in cells throughout the brain,
phosphatidyl serine seems to boost many nerve transmitters while
simultaneously boosting their coordinated effects across the entire brain.
Ginkgo
Biloba: The standardized extract of the
ginkgo leaves has been shown to be beneficial in a broad range of
conditions, including those involved with circulation, blood conditions,
metabolism, immune function, varicose conditions, and post-thrombotic
syndrome. It has been shown to help with short-term memory improvement
(especially in older populations), and cognitive disorders secondary to
depression, among other conditions. Flavay Plus™ uses the clinically
proven optimum ratios of standardized ginkgo leaf extract that were used
in the breakthrough study published in the Journal of the American Medical
Association.
GABA: One of the most abundant neurotransmitters
in the brain, some people with anxiety, panic disorders, and depression
may not manufacture sufficient levels of GABA.
VITAMIN A (as Beta-carotene): Flavay
Plus is formulated with the preferred form of vitamin A, beta-carotene (Betatene™)
which is converted into vitamin A only as the body needs it. What isn’t
converted to vitamin A remains as a powerful antioxidant, shown to be a
cancer preventative, to help strengthen the immune system, to reduce the
risk of atherosclerosis, heart attack and stroke, and protect against
macular degeneration and the formation of cataracts. Flavay Plus™
provides the highest quality, full-spectrum, patented Betatene™, a
complete array of plant-derived, antioxidant carotenoids: beta-carotene,
alpha-carotene, cryptoxanthin, zeaxanthin, lutein, and lycopene.
Vitamin B-1 (Thiamin):
Plays an essential
role in the metabolism of carbohydrates in the body, improves mental attitude,
and keeps the nervous system, muscles and heart functioning normally.
Inadequate intake may result in mental illness and some psychiatrists
use vitamin B-1 for various emotional and psychiatric illnesses, oftentimes
with medication.
VITAMIN B-2 (Riboflavin): Assists
in energy metabolism, fatty and amino acid synthesis. Vitamin B-2 is
needed for tissue repair and is sometimes called the “growth vitamin.”
Inadequate intake may cause depression, moodiness, nervousness, and
irritability.
Vitamin B-6 (Pyridoxine): Involved in
the metabolism of amino acids (the building blocks of proteins) and of
essential fatty acids, the nervous system is dependent on vitamin B-6
for the production of GABA and neurotransmitters in the brain, such as
serotonin and dopamine. It may be difficult for men and women to obtain
even the RDAs from food; and stress, medications, smoking, and pollutants
raise the B-6 requirement. Inadequate intake is associated with depression,
confusion, dizziness, insomnia, irritability, and nervousness.
Vitamin B-12
(Cyanocobalamin): Helps
the body to utilize fats, carbohydrates and protein; and to maintain a
healthy nervous system. Vitamin B-12 increases energy, relieves irritability,
and improves concentration, memory and balance. Vitamin B-12 also helps
the body to form and regenerate red blood cells and to break down
homocysteine,
a risk factor in heart disease. In children, B-12 supports growth.
Vitamin C:
Water-soluble, a potent free radical scavenger
and it recycles vitamin E in the body. Vitamin C plays a primary role in
the formation of collagen and it is essential for a healthy cardiovascular
system and a strong immune system. Controlled studies prove the
contribution of vitamin C in the manufacture of white blood cells and
interferon. Flavay Plus™ uses Ester-C™, a patented, revolutionary form
of vitamin C that gets into the blood stream faster than ordinary vitamin
C, in larger amounts with less waste, stays in the body longer, and is
used more efficiently by cells and connective tissues. Ester-C™ is also
buffered and stomach-friendly.
It's also important to note that Flavay™
dramatically extends the activity of vitamin C in the body.
Vitamin E:
The body’s principal fat-soluble
antioxidant. Much of the body’s free radical damage occurs in fats and
in fatty membranes of cells—exactly where vitamin E protects the body.
Vitamin E is used by surgeons before and after operations to ensure
against thrombosis and increase immunity to infection, by pediatricians to
prevent blindness in premature babies, and by other specialists to
increase high-density lipoproteins. Vitamin E decreases elevated hormone
levels and prevents and treats anemias.
Flavay Plus™ uses only natural, cold-water
dispersible (dry) vitamin E because it is efficiently absorbed even when
taken on an empty stomach or with a low-fat meal. The other forms of
natural vitmain E, the non-cold water dispersible (oil) forms, may be
poorly absorbed unless taken with several grams of fats or oils.
The National Academy of Science officially recognized natural vitamin
E (d-alpha) as twice as potent and retained twice as well as synthetic
(dl-alpha). This means twice as much natural vitamin E reaches the blood
and organs compared to synthetic versions.
Selenium: Necessary
for the body’s production of its own, naturally occurring antioxidants
including: glutathione (a key intracellular antioxidant enzyme system that
is responsible for protecting all of the body’s cells from free radical
damage and detoxifying noxious agents from the body) and thioredoxin
reductase, which recycles vitamin C. Selenium also has a synergistic
effect with vitamin E, which means that the two combined are more powerful
than either alone. Many Americans do not consume even the small RDA of
selenium in their diet. Not consuming enough selenium is dangerous to your
health. Low blood levels of selenium have been strongly associated with an
increased risk of heart attack, stroke, and many different types of
cancer.
Zinc:
An essential mineral, zinc has many important
effects on the brain and immune system, including neurotransmitter
production and enzyme functioning. Zinc is a necessary part of the body’s
production of DHA and a constituent of many vital enzymes, including
superoxide dismutase (SOD), which is a critical cellular antioxidant
enzyme that is responsible for mopping up peroxynitrate, the highly toxic
free radical produced in abundance in the normal course of immune system
battles (as in viral or bacterial infections) and plays a powerful role in
immune system inflammation. Together with the B vitamins, zinc assists in
the utilization of insulin and glucose. There is a growing body of
evidence to indicate that zinc is needed for the proper maintenance of
vitamin E levels in the blood and aids in the absorption of vitamin A.
Other important functions of zinc include the promotion of glandular and
reproductive health; and there is strong evidence that zinc is required
for the synthesis of the nucleic acids RNA and DNA, which are essential
for cell repair and cell growth. Studies have found large percentages of
apparently healthy children to be deficient in zinc. There is evidence
that zinc levels fall after physical and mental stress. Flavay Plus™
uses zinc orotate, a high-quality, highly bioavailable form of zinc.
Synergistic Benefits in One Capsule
Flavay Plus™ is a synergistic blend of the above
ingredients—all naturally derived and from the highest quality sources;
providing you and your family with the best that nutritional science has
to offer in a safe, convenient and cost effective capsule.
CLICK HERE TO SEE WHAT ACTUAL
CUSTOMERS ARE SAYING
Statements made herein have not been
evaluated by the Food and Drug Administration. These products are not intended
to diagnose, treat, cure or prevent any disease.
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REFERENCES:
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